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To enhance the taste of food, it is important to make it visually appealing. This can be achieved by exposing more of the food's surface, which allows for additional flavors to be perceived by the palate. With the use of professional tools made with high-quality stainless steel, such as vegetable peelers, you can create stunning presentations that will impress any audience.
The vegetable peeler is constructed with professional-grade stainless steel, making it easy to cut through citrus peels and vegetable skin. The superior design includes a molded polypropylene handle that provides safety, comfort, and a non-slip grip, even when hands are wet. By using this tool, you can ensure that your food is not only visually appealing but also delicious to taste.
To maintain the quality and longevity of your Mercer products, it is important to wash them by hand with warm water and mild soap. After washing, be sure to rinse and dry the items completely with a soft towel. Avoid placing them in the dishwasher or submerging them for long periods of time.
Mercer Culinary is dedicated to providing innovative and quality products that help foodservice operations run effectively and efficiently. Whether you are a professional chef or a home cooking enthusiast, Mercer products are perfect for enhancing your culinary experience.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
brand | Mercer Culinary | ||||
color | Black | ||||
special_feature | Non Slip | ||||
product_dimensions | 11.75"L x 2.12"W | ||||
handle_material | Polypropylene | ||||
operation_mode | Manual | ||||
material | Stainless Steel | ||||
style | Vegetable Peeler | ||||
item_weight | 1.41 ounces | ||||
number_of_blades | 2 | ||||
upc | 765301905842 | ||||
global_trade_identification_number | 00765301905842 | ||||
manufacturer | Mercer Tool Corp. | ||||
country_of_origin | Taiwan | ||||
item_model_number | M15700P | ||||
customer_reviews |
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best_sellers_rank | #27,202 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #291 in Peelers | ||||
date_first_available | September 23, 2011 |
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